Features

Frigidaire’s most advanced and powerful convection system, Total Convection
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast and more!
No Preheat
Eliminates time wasted waiting on your oven to heat up – simply place your food in the cold oven and get to meal time, in no time.
Air Fry
Make healthier and delicious meals for your entire family – right in your oven.
Five element cooktop
Designed to handle all of your cooking needs with a powerful 3,200 Watt EvenTemp Element and convenient Bridge Element.
Slow Cook
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Temperature probe
Monitors and alerts when the desired finished cooking temperature has been reached.
Steam Bake
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Self and steam clean cycles
Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4 hour cycles.
Steam Roast
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Backlit LED knobs
Lights up when the cooktop is turned on.
Bridge element
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
Premium glide rack
Frigidaire’s extending Glide Rack makes it easier to monitor and lift your food out of the oven.
Extra large oven capacity
Cook more at once with our extra large, 6.2 cu. ft. capacity oven.
Smudge-Proof stainless steel
Resists fingerprints and cleans easily.
Proudly Assembled in the USA

Frigidaire – Professional 30 in. Wide 5 elements 6.2 Cu. Ft. Freestanding Total Convection Range with No Preheat and Air Fry – Stainless Steel